Lavandula angustifolia 'Munstead'
Munstead Lavender
Description
Rich lavender flower spikes fill the air with their sweet, intoxicating fragrance all summer long. Though this cultivar was introduced to the trade in 1916, it remains one of the most popular today. Its compact habit and relatively short stature makes it a good choice for edging. This is often said to be the hardiest variety of all Lavender. It is very similar to 'Hidcote'. Lavender has been grown for centuries for its intensely fragrant flowers and beautiful appearance. It is a staple item of every sunny garden, and its dried flowers are widely used in potpourris and arrangements.
Plant Type
Perennial, Herb
Height Range
1-3'
Flower Color
Blue, Lavender
Flower Season
Spring, Summer, Constant
Leaf Color
Grey, Silver
Bark Color
n/a
Fruit Color
n/a
Fruit Season
n/a
Sun
Full
Water
Low
Growth Rate
Slow
Soil Type
Sandy, Clay, Loam, Rocky, Unparticular
Soil Condition
Average, Well-drained
Soil pH
Neutral
Adverse Factors
n/a
Design Styles
English Cottage, Formal, Mediterranean, Ranch, Seascape, Spanish
Accenting Features
Fragrance, Showy Flowers
Seasonal Interest
Spring, Summer
Location Uses
Entry, Perennial Border, Foundation, Raised Planter, Walkways, With Rocks
Special Uses
Container, Cut Flowers, Hedge, Small Spaces
Attracts Wildlife
Hummingbirds, Butterflies
Water Saving Tip:
Irrigate in the early morning to minimize evaporation.